Dawn Meats wins at 2degrees Awards 2013

on 17 July, 2013

Dawn Meats were proud winners at the Sustainability Champions Awards 2013, held on 10th July 2013 at Lord’s Cricket Ground in London.

 

Dawn Meats were awarded winner of the Best Short Term Energy and Carbon Management category for their project which employs NASA technology in the heating system to reclaim energy from boilers and heat water resulting in thermal energy reduction across five of its sites.

2degrees is one of the world’s largest online network of sustainability professionals. These awards are specially selected and voted for by 32,000 members of the 2degrees community, who recognise the best in sustainability practice across all business sectors.

This award has recognised and rewarded Dawn Meats for pushing the boundaries in developing and executing this innovative sustainability initiative that has delivered efficiency within the operations of the business itself and real value to the 2degrees community.

Charlie Coakley, Dawn Meats Environmental Sustainability Manager said “It is an honour to be recognised by our peers in sustainability. The award is testament to the ongoing work by our sustainability teams across our business”.

Pictured above with the award is Charlie Coakley (left) and Marcus Sherreard (right) of Dawn Meats.

 

 
 

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